Why everyone keeps coming back.
Jeju Island (Jeju Do) in Flushing, NY is a vibrant culinary destination where Korean, Japanese, and broader Asian seafood traditions meet in a fresh, inviting atmosphere. This restaurant specializes in outstanding seafood dishes that vividly capture the rich flavors of Jeju Island, Korea’s famed volcanic isle known for its pristine ocean bounty.
At Jeju Island, diners are treated to an expertly crafted menu featuring standout items such as the Jeju Set, which offers 12 pieces of impeccably sliced sashimi accompanied by a comforting bowl of udon or a spicy pasta stew—perfect for those seeking a harmonious balance of fresh, raw delicacies and warm, flavorful broths. The Sushi Set, with nine pieces of sushi and the same choice of udon or stew, also earns high praise for its freshness and presentation.
Seafood lovers will delight in the diverse Dupbab options—rice bowls topped with delicate ingredients like Sea Squirt, Live Fish, and Eel, each bursting with authentic Korean flavors that are both comforting and exhilarating. The Korean menu is equally impressive, featuring hearty dishes such as Spicy Cod Stew, Busan Grandma Stew, and the indulgent Orabang Crab Pasta, which epitomizes the richness of ocean fare elevated with a Korean twist.
What truly sets Jeju Island apart is the freshness and quality of its seafood. Customers like Julia Zou rave about the sashimi, calling it "the BEST sashimi in Murray Hill" and highlighting the generous portions that ensure no one leaves hungry. The uniqueness of sourcing live fish and even live octopus sashimi—an exotic treat that left James Hsieh feeling as if he had been transported straight to Jeju Island—creates a dining experience that feels authentic and adventurous. For those new to such delicacies, the side dishes like oden and katsudon add comforting familiarity to the bold flavors.
The restaurant’s ambiance reflects a warm and welcoming environment where impeccable service enhances every meal. Diners recommend coming with friends and family to fully enjoy the communal spirit and array of offerings. As Joy K shares, the friendly service combined with delicious food makes every visit truly satisfying. The vibrant energy and authentic touches invite you to savor not just a meal, but a cultural experience rich in taste and spirit.
Whether you are craving delicate sashimi, a robust Korean stew, or simply want to explore the acclaimed flavors of Jeju Island, this Flushing gem promises a memorable and deeply satisfying seafood journey.
672 notes — the real pulse of the room.
Julia Zou.
chez San.
James Hsieh.
Casey C.
Joy K.
YISEUL.
Hsin Yi Wei.
Andrew Park.
Hours & the door on Bergmannstraße.
Opening hours
Finding the door
The details you usually have to call and ask.
Service options
- Outdoor seating
- Delivery
- Onsite services
- Takeout
- Dine-in
Highlights
- Fast service
- Rooftop seating
Popular for
- Lunch
- Dinner
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Comfort food
- Hard liquor
- Healthy options
- Late-night food
- Wine
Dining options
- Lunch
- Dinner
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
Crowd
- Groups
- Tourists
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- High chairs
Parking
- Paid street parking
- Parking
Brands in the same New York pocket.
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Notes from real diners are how the next person finds this table. 50–80 words is perfect.